Brewology

learn & do

ANYONE CAN BREW COFFEE

Anyone can make a great cup of Dilworth Coffee. Just follow the simple steps in our brew guides. Click a brewing method below to begin your brewology journey.

BREWING BASICS

Use 1g coffee for every 17g water
Grind fresh coffee just before brewing
Use fresh, clean filtered water
Heat water to 195-205F
Rinse + preheat filters and brewers
Always use a timer and a scale
how to brew

MANUAL COFFEE DRIPPER

DILWORTH COFFEE BREWOLOGY CHART

Brew Method Finished Coffee Ground Coffee Water @195-205F Time
Chemex 530g/18oz 36g/Medium-Coarse 600g/21oz 4-5 minutes
Manual Dripper 270g/9oz 19g/Medium Fine 300g/10.5oz 3-3:30 minutes
Steep & Release 350g/12oz 24g/Medium 400g/14oz 4 minutes
French Press 350g/12oz 24g/Medium-Coarse 400g/14oz 4 minutes
Aeropress 220g/8oz 15g/Medium 250g/9oz 1:45 minutes

BREWING BASICS

Use 1g coffee for every 17g water
Grind fresh coffee just before brewing
Use fresh, clean filtered water
Heat water to 195-200F
Rinse + preheat filters and brewers
Always use a timer and a scale