Tiramisu is a famous Italian dessert: ladyfingers are dipped in coffee, then layered with a custard-like mixture of eggs, sugar and mascarpone cheese that is flavored with cocoa. Since coffee plays an important role in creating this decadent delight, we thought we would combine its flavor with specialty Arabica beans to make a drinkable version. So if you don’t feel like going out to a fine restaurant for dessert, no problem. Just brew up a pot of our Tiramisu coffee and enjoy all the rich and creamy flavors at home.
Did you know?
There is dispute over when and by whom tiramisu was first created but most agree it was at a restaurant in the Treviso region of northern Italy in the late 1960s.
NOTE: 2lb and 5lb options, if available, are packaged in a Kraft bag with a Dilworth Coffee branded label.