coffee flavor – Dilworth Coffee

Tag: coffee flavor

Cracking the Code: Coffee Tasting Notes

Cracking the Code: Coffee Tasting Notes

You’re special. Unique. One-of a kind. I’m not just saying that because you clearly appreciate good coffee… it’s science! You have your own personal history of sensory experiences. Unique physiology also means that you probably perceive the world a little differently too. All of those differences make your flavor preferences truly one-of-a-kind. You’re in luck, because coffee is pretty special…

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Coffee Terroir: the Roots of Flavor

Coffee Terroir: the Roots of Flavor

Have you ever tasted mountain breezes, tropical rain showers, or a subtle hint of volcanic soil in your coffee? We know that flavor descriptors for coffee can sometimes be… imaginative. Many tasters can pick up dark chocolate, berry, toasted nuts. Others pinpoint tangerine zest, honey, and jasmine. But mountain breezes??? You might not have tasted rain or soil in your…

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Coffee Processing: Flavor’s Origin

Coffee Processing: Flavor’s Origin

We sat down with Kim Elena Ionescu, the Specialty Coffee Association’s Chief Sustainability Officer, to talk about how coffee processing impacts the flavor of the coffee that we drink everyday. Here’s the story. “This coffee tastes like blueberries!” It’s been enough years since that first sip of natural-processed Ethiopian coffee that I don’t remember my exact words. What do remember…

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